Kitchen manager Jobangebote 31 - 39 von 39 (0.000s)

Junior sous chef

JaipurAccor

...standards. Supervises and monitors kitchen operations, works with yield testing, product identification and ensures proper rotation and labelling is followed according to guidelines and product specifications. Works closely with receiving and storeroom; ensures goods received are of the standard quality and meets hotel’s [...]

Arbeitszeit: Vollzeit
Kategorie Marketing

vor 30+ Tagen in Accor

Head chef marcele bar & bistro (pre-opening)

PhuketAccor

...Outlets Manage daily kitchen operation of Marcele, ensuring consistency, quality, and smooth coordination between teams. Ensure Food Quality, Safety & Standards Uphold the highest standards of food quality, presentation, and taste while maintaining strict compliance with HACCP, food safety, hygiene regulations, and LQA [...]

Arbeitszeit: Vollzeit
Kategorie IT / Informationstechnologie

vor 30+ Tagen in Accor

Head chef

BirminghamAccor

...safety.Key Responsibilities: Lead daily kitchen operations for à la carte dining, banquets, meetings, and large-scale events including Christmas parties and seasonal functions. Create and update menus for individual guests and group functions, ensuring variety, quality, and efficiency. Manage food cost, inventory, payroll, and [...]

Arbeitszeit: Vollzeit
Kategorie Handel

vor 30+ Tagen in Accor

Chef de cuisine - turkish restaurant

phú quốcAccor

...Quoc, Vietnam. As the kitchen leader, you will be responsible for creating exceptional dining experiences that showcase Turkish flavours, whilst maintaining the highest standards of quality and innovation. Develop and implement innovative menus around Turkish cuisine Oversee all kitchen operations, ensuring [...]

Arbeitszeit: Vollzeit
Kategorie Handel

vor 30+ Tagen in Accor

Chef de cuisine - asian seafood

phú quốcAccor

...Quoc, Vietnam. As the kitchen leader, you will be responsible for creating exceptional dining experiences that showcase Asian flavours, whilst maintaining the highest standards of quality and innovation. Develop and implement innovative menus Oversee all kitchen operations, ensuring smooth service and [...]

Arbeitszeit: Vollzeit
Kategorie Marketing

vor 30+ Tagen in Accor

Chef de cuisine - italian restaurant

phú quốcAccor

...Quoc, Vietnam. As the kitchen leader, you will be responsible for creating exceptional dining experiences that showcase Italian flavours, whilst maintaining the highest standards of quality and innovation. Develop and implement innovative Italian menus Oversee all kitchen operations, ensuring smooth service and [...]

Arbeitszeit: Vollzeit
Kategorie Marketing

vor 30+ Tagen in Accor

Sous chef

San DiegoAccor

...To promote teamwork between kitchen Team and colleagues of all other departments Sous Chefs ensures overproduction and food waste is kept to a minimum, ensures proper rotation, labeling, and storing of food in order to reduce food cost expenses. Assist in the preparation and service of all food items for a la carte and/or [...]

Arbeitszeit: Vollzeit
Kategorie Marketing

vor 30+ Tagen in Accor

Sous chef

Baie Ste AnneAccor

...hygiene in their respective Kitchens, according to the standards required by the management. KEY ROLES & RESPONSIBILITIESQuality Standards Ensure consistency and highest quality in food taste, temperature and presentation Ensure the quality and cleanliness of all food displays with maximum creativity Operations Coordinate all [...]

Arbeitszeit: Vollzeit
Kategorie Marketing

vor 30+ Tagen in Accor

Line cook iii

Miami BeachAccor

...food items across various kitchen stations. This role supports the culinary team by preparing meats, fish, vegetables, breads, sauces, stocks, seasonings, and other menu components in accordance with established recipes, standards, and health regulations to ensure consistent, high-quality products for guests.Essential Functions [...]

Arbeitszeit: Vollzeit
Kategorie Recht

vor 30+ Tagen in Accor

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Kitchen manager Jobangebote 31 - 39 von 39 (0.000s)

Junior sous chef

Head chef marcele bar & bistro (pre-opening)

Head chef

Chef de cuisine - turkish restaurant

Chef de cuisine - asian seafood

Chef de cuisine - italian restaurant

Sous chef

Sous chef

Line cook iii