Demi chef de partie - asian cuisine
ChennaiAccor
...consistently provide excellent guest service.Financial Management Monitor the operations of the department to ensure that the food wastage is minimized. Ensure to maximize employee productivity in order to minimize payroll costs. Identify optimal, cost effective use of the resources and educate the team on the same.Operational [...]
Arbeitszeit: Vollzeit
Kategorie Aus- und Weiterbildung