Cook i
Long BeachAccor
...sheets with the Sous Chef. Responsible for the day-to-day operations of their station Liaise with Front of House Managers as needed Have full knowledge of all menu items, daily features and promotions Keep overproduction and food waste to a minimum, ensure proper rotation, labeling, and storing of food in order to reduce food [...]
Arbeitszeit: Vollzeit
Kategorie Aus- und Weiterbildung